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This unique Japanese hot sauce blends the citrusy brightness of yuzu with the fiery kick of chilli peppers for a balanced yet bold flavour. Inspired by traditional yuzu kosho, it offers a zesty, umami-rich heat that enhances a variety of dishes. The careful fermentation process deepens the complexity of flavours, making it a versatile condiment for Japanese and international cuisine.

How to Use

Drizzle over grilled meats, seafood, or ramen for a citrusy spice boost. Add a few drops to dressings, marinades, or dipping sauces to enhance the depth of flavour. It also pairs well with tempura, sushi, and even cocktails for an unexpected yet delightful twist.

About Bakasco

Founded when two companies came together, Bakasco is known for its innovative fusion of traditional Japanese ingredients with bold, modern flavours. By combining yuzu, chilli, and fermentation techniques, the company crafts unique condiments that elevate both Japanese and Western dishes.

バカスコ柚子＆ペッパーソース

Bakasco Yuzu & Pepper Sauce

Spec

Ingredients: Yuzu Juice, Kaki Vinegar, Salt, Yuzu

Sauce Pots

Bakasco Yuzu & Pepper Hotsauce, 60mL