Fujicco, Salted Shredded Kombu, 28g
This delicate shredded kombu is salted to enhance and preserve its natural umami. With a tender, savoury backbone and soft texture, itās ideal as a subtle seasoning that uplifts broths, rice, salads, and snacks.
How to Use
Sprinkle over steamed rice or stir into onigiri for refined flavour. Add to soups, stews, or simmered dishes to enrich depth. Also makes a brilliant garnish for salads or baked vegetablesāand even a savoury snack on its own.
About Fujicco
Fujicco, a trusted household name in Japan since 1960, specialises in kombu-based delicacies. Their salted shredded kombu showcases traditional methods perfected over decadesābringing everyday meals a ready-made boost of umami and heritage.
唩ęåø
Salted Shredded Kombu (Shio Kombu)
Spec
- Ingredients: Kelp, Soy Sauce(WHEAT, SOYbeans), Hydrolysed Protein, Sugar, Kelp Extract, Salt / Seasoning(Amino Acids).
- Lifestyle: Vegan
- Prefecture: Japan
Original: $8.05
-65%$8.05
$2.82Product Information
Product Information
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Description
This delicate shredded kombu is salted to enhance and preserve its natural umami. With a tender, savoury backbone and soft texture, itās ideal as a subtle seasoning that uplifts broths, rice, salads, and snacks.
How to Use
Sprinkle over steamed rice or stir into onigiri for refined flavour. Add to soups, stews, or simmered dishes to enrich depth. Also makes a brilliant garnish for salads or baked vegetablesāand even a savoury snack on its own.
About Fujicco
Fujicco, a trusted household name in Japan since 1960, specialises in kombu-based delicacies. Their salted shredded kombu showcases traditional methods perfected over decadesābringing everyday meals a ready-made boost of umami and heritage.
唩ęåø
Salted Shredded Kombu (Shio Kombu)
Spec
- Ingredients: Kelp, Soy Sauce(WHEAT, SOYbeans), Hydrolysed Protein, Sugar, Kelp Extract, Salt / Seasoning(Amino Acids).
- Lifestyle: Vegan
- Prefecture: Japan
