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Toa, Premium Hokkaido Buckwheat Soba 200g

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Toa, Premium Hokkaido Buckwheat Soba 200g

Made from premium Hokkaido buckwheat, these dried soba noodles offer a robust, nutty-earthy flavour and a satisfyingly firm, springy texture. Air-dried using traditional machinery, they gracefully retain their bite while readily absorbing broths and sauces.

How to Use

Boil for 4–5 minutes until al dente, then rinse under cold water for chilled dipping with tsuyu. Alternatively, enjoy in hot broths with mushrooms and spring onions, or toss with sesame dressing and vegetables for a flavorful noodle salad.

About Toa Food Industrial Co., Ltd.

Founded in 1945, Toa combines over 70 years of noodle-making expertise with traditional craftsmanship and modern standards, producing dried soba that truly embodies Japanese quality and authenticity.

č•Žéŗ¦

Soba Noodles

Spec

  • Ingredients: Wheat flour, Buckwheat flour, Salt
  • Lifestyle: Vegan-friendly
  • Prefecture: Hokkaido
$2.82

Original: $8.05

-65%
Toa, Premium Hokkaido Buckwheat Soba 200g—

$8.05

$2.82

Product Information

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Description

Made from premium Hokkaido buckwheat, these dried soba noodles offer a robust, nutty-earthy flavour and a satisfyingly firm, springy texture. Air-dried using traditional machinery, they gracefully retain their bite while readily absorbing broths and sauces.

How to Use

Boil for 4–5 minutes until al dente, then rinse under cold water for chilled dipping with tsuyu. Alternatively, enjoy in hot broths with mushrooms and spring onions, or toss with sesame dressing and vegetables for a flavorful noodle salad.

About Toa Food Industrial Co., Ltd.

Founded in 1945, Toa combines over 70 years of noodle-making expertise with traditional craftsmanship and modern standards, producing dried soba that truly embodies Japanese quality and authenticity.

č•Žéŗ¦

Soba Noodles

Spec

  • Ingredients: Wheat flour, Buckwheat flour, Salt
  • Lifestyle: Vegan-friendly
  • Prefecture: Hokkaido